McDonald’s Hot Fudge Sundae Price, Ingredients, Nutrition & Allergen
Calorie Count: 330 Cal. per serving
Price: $3.65
Last Updated: April 18, 2025
Featuring vanilla soft-serve ice cream topped with hot fudge, McDonald’s Hot Fudge Sundae is one of the best desserts on McDonald’s USA updated menu with prices. If you are a fan of the classic Vanilla Cone at McDonald’s, take things to the next level with McDonald’s Hot Fudge Sundae price!
The individual elements of McDonald’s Hot Fudge Sundae are loved on their own—that is, the creamiest vanilla soft-serve and rich, chocolate fudge that’s perfectly hot. Together, these create a dessert even those who like to keep things light on the sugar-front will crave again and again. We’ve perfected the soft serve to fudge topping ratio to deliver delectableness with each spoonful!
Indulge in this cold dessert today. Add it to your meal to finish on a fine note, or have fudge sauce and ice cream combo on its own as a well-deserved treat. Order McDonald’s Hot Fudge Sundae price online for pickup from your nearest outlet.
Hot Fudge Sundae Ingredients
Vanilla Reduced Fat Ice Cream
Hot Fudge Topping
Nutritional Information for Hot Fudge Sundae
330 Cal.
Calories
| Saturated Fat: | 7g (36% DV) |
| Trans Fat: | 0g |
| Cholesterol: | 25mg (8% DV) |
| Dietary Fiber: | 2g (7% DV) |
8g
Protein
| Total Sugars: | 44g |
| Added Sugars: | 36g (71% DV) |
| Vitamin D: | 0mcg (0% DV) |
| Calcium: | 260mg (20% DV) |
51g
Total Carbs (19% DV )
| Iron: | 0.5mg (2% DV) |
| Potassium: | 420mg (8% DV) |
| Sodium: | 170mg (7% DV) |
10g
Total Fat (12% DV )
Hot Fudge Sundae Allergen Information
Vanilla Reduced Fat Ice Cream
Ingredients: Milk, Sugar, Cream, Corn Syrup, Natural Flavor, Mono And Diglycerides, Cellulose Gum, Guar Gum, Carrageenan, Vitamin A Palmitate.
Contains: Milk.
Hot Fudge Topping
Ingredients: Sugar, Water, Nonfat Milk, Hydrogenated Palm Kernel Oil, Cocoa (processed With Alkali), Corn Syrup, Salt, Disodium Phosphate, Soy Lecithin, Natural Flavor, Potassium Sorbate (preservative), Polyglycerol Esters Of Fatty Acids.
Contains: Milk, Soy.